2-in-1 Stainless Steel Cutting Board
Separate raw meat from produce with one easy-clean board: stainless steel on one side, wheat-straw PP on the other.
Description
A double-sided kitchen cutting board with a stainless steel side for meat and fish prep and a wheat-straw PP side for fruit, vegetables, bread, and everyday chopping. The non-slip silicone edging, juice groove, and built-in handle make it easy to use, rinse, hang, or stand up between tasks.
- Two prep surfaces help separate raw meat from produce and ready-to-eat foods
- Stainless steel side is designed for durable, odor-resistant meat and fish prep
- Wheat-straw PP side gives a lighter cutting surface for vegetables, fruit, and bread
- Non-slip silicone edge and juice groove help keep prep cleaner and more controlled
- Built-in handle lets the board hang or stand to save counter space while drying
Why customers love it
The Humva 2-in-1 Stainless Steel Cutting Board is built for cleaner everyday prep. Use the stainless steel side for raw meat, seafood, and odor-heavy ingredients, then flip to the wheat-straw PP side for vegetables, fruit, bread, and finished foods. The edge grip helps the board stay steady, the groove catches juices, and the handle makes it simple to rinse and hang dry.
Specifications
Product type: double-sided cutting board
Surfaces shown: stainless steel side and wheat-straw PP side
Approximate size shown in assets: 15.8 in x 10.6 in
Edge shown: non-slip silicone edging
Detail shown: juice groove and grinding/prep area
Storage shown: built-in handle for hanging or standing
Use cases: meat, fish, vegetables, fruit, bread, meal prep, kitchen counter prep, and quick rinsing
Care: rinse after use and dry fully before storage. Avoid harsh abrasives that may mark the surface.
Surfaces shown: stainless steel side and wheat-straw PP side
Approximate size shown in assets: 15.8 in x 10.6 in
Edge shown: non-slip silicone edging
Detail shown: juice groove and grinding/prep area
Storage shown: built-in handle for hanging or standing
Use cases: meat, fish, vegetables, fruit, bread, meal prep, kitchen counter prep, and quick rinsing
Care: rinse after use and dry fully before storage. Avoid harsh abrasives that may mark the surface.
How to use
Choose the side that matches the task: stainless steel for meat, fish, or odor-prone ingredients, and the PP side for fruit, vegetables, bread, or lighter prep. Keep the board flat on a stable surface, use the groove when cutting juicy foods, then rinse both sides and stand or hang the board to dry.
Shipping & returns
Next day shipping on all orders. If your cutting board arrives damaged, defective, missing expected parts, or not as expected, contact Humva support within 30 days and we will help with the next step.
TikTok reviews
See the double-sided board in real kitchen use.
Humva 2-in-1 Board
- ✓ Two prep surfaces in one board for cleaner ingredient separation
- ✓ Stainless steel side resists odors from meat, fish, and strong ingredients
- ✓ Wheat-straw PP side works well for produce, bread, and everyday chopping
- ✓ Non-slip edging, juice groove, and handle make prep and drying easier
One-surface boards
- Raw meat and produce often share the same cutting surface
- Food smells can linger after garlic, fish, and meat prep
- Flat boards can slide, drip, or take up counter space while drying
- More boards may be needed to keep meal prep separated
Support
Cleaner prep from both sides.
Use it for daily cooking, meal prep, rinsing, and space-saving storage. If your order arrives damaged, defective, missing expected parts, or not as expected, contact Humva within 30 days and we will help with the next step.
